English Christmas Punch Recipe With Rum and Red Wine

Name: English Christmas Punch Recipe With Rum and Red Wine
Yield: 27 servings
Ingredients: 750mL Bottle Dark Rum; 750mL Bottle Dry Red Wine; Brewed Tea; Sugar; Bottled Orange Juice; Fresh Orange Juice; Fresh Lemon Juice; Bottled Lemon Juice; Orange; Fresh Raspberries; Fresh Cranberries

The Spruce Eats

Serves: 27 Save

Ingredients (7)

1 (750-milliliter) bottle dark rum
1 (750-milliliter) bottle dry red wine
3 cups strong brewed tea
2 cups granulated sugar
1/2 cup orange juice
1/2 cup lemon juice
Seasonal fruits, for garnish

Directions

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Dietary Information

Dietary info does not include:

Brewed Tea

Nutrition Facts

1 Serving

Nutrition does not include:

Brewed Tea

Macronutrients

Protein

30%

Carbs

99%

40%

Fats

30%

Positive Nutrients

Protein

0.1g

0.1% DV

Dietary Fiber

0.1% DV

Polyunsaturated Fat

0% DV

Monounsaturated Fat

0% DV

Vitamin D

1.8mcg

9.2% DV

Iron

0.2mg

1% DV

Vitamin B12

0mcg

0% DV

Calcium

9mg

0.7% DV

Vitamin B6

0mg

1.2% DV

Magnesium

4mg

0.9% DV

Vitamin C

3.3mg

3.7% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

2.7mcg

0.3% DV

Thiamin B1

0mg

0.6% DV

Riboflavin

0mg

1% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

15.6g

31.1% DV

Saturated Fat

0% DV

Sodium

1.6mg

0.1% DV

Carbohydrates

16.5g

6% DV

Total Fat

0% DV

Cholesterol

0mg

0% DV

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

English Christmas Punch Recipe With Rum and Red Wine

Ingredients (7)

Directions

Orange Juice

Lemon Juice

Sugar

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