The Ultimate Tuna Melt Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (10)

  • 2 (5-ounce) cans tuna
  • 1/4 cup mayonnaise
  • 5 tablespoons extra-virgin olive oil, divided
  • 1 tablespoon caper juice
  • 3 tablespoons finely chopped red onion
  • 3 tablespoons finely chopped celery
  • 1/4 cup parsley, or dill, finely chopped
  • 3 tablespoons capers, rinsed and drained
  • 4 slices bread
  • 8 ounces cheese, shredded

Ingredient Facts and Health Benefits

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Directions

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