Garlic-Parsley Paste Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (6)

  • 1/2 cup/120 mL parsley (fresh)
  • 1/3 cup/80 mL olive oil
  • 1/4 cup salt (coarse)
  • 6 cloves garlic (minced)
  • 1 teaspoon/5 mL cayenne pepper
  • 1 lemon (juiced and zested)

Directions

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Frozen Strawberry Paloma

The Bar

Ingredients (8)

  • 9 oz. Don Julio Blanco Tequila
  • 1 cup Ice
  • 3 cups Frozen Strawberries
  • 1 1/4 cups Grapefruit Juice
  • 2.5 oz. Lime Juice
  • 4 oz. Agave
  • Pinch of Salt
  • Fresh Strawberry Garnish
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