Date and Walnut Muffins Recipe

The Spruce Eats
Serves: 12 Save

Ingredients (10)

  • 1 cup milk
  • 1 large egg, beaten
  • 1 teaspoon orange, or pure vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 tablespoon baking powder
  • 2/3 cup sugar
  • 1/2 cup coarsely chopped walnuts
  • 1 cup coarsely chopped dates
  • 5 tablespoons unsalted butter, melted

Directions

Learn how to make this recipe at The Spruce Eats

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