Maple Oregano Pork Loin

Serves: 8 Save

Ingredients (15)

  • For the Pork:
  • 1 (3-pound) center-cut pork loin
  • Kosher or coarse salt (to taste)
  • Freshly ground pepper (to taste)
  • 1 tablespoon olive oil
  • 2 tablespoons unsalted butter
  • 3 tablespoons maple syrup
  • 3 tablespoons minced fresh oregano
  • 1/2 cup chicken broth
  • ​For the Sauce:
  • 1/2 cup sour cream
  • 1 teaspoon Sriracha sauce
  • 2 teaspoons milk
  • Kosher or coarse salt (to taste)
  • Freshly ground pepper (to taste)

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at The Spruce Eats