Polish Soft Italian-Style Bread (Włoski Chleb) Recipe

The Spruce Eats
Serves: 16 Save

Ingredients (9)

  • 2 packages yeast (active dry)
  • 1 tablespoon sugar
  • 3/4 cup water (warm 100 to 115 F or warm whey)
  • 5 1/3 tablespoons/1/3 cup butter (cold, cut into small pieces)
  • 1 cup milk (hot or whey)
  • 2 teaspoons salt
  • 5 1/2 to 6 cups flour (all-purpose)
  • 2 tablespoons cornmeal
  • 1 large egg white (room temperature, lightly beaten)

Directions

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Garlic Mashed Potato Soup

American Diabetes Association

Ingredients (13)

  • margarine 1.00 tbsp trans fat-free
  • yellow onion 0.50 diced
  • garlic 1.00 minced
  • (3–4 cloves)
  • to taste
  • russet or baking potatoes 2.00 large russet (baking) potatoes peeled and diced
  • low sodium chicken broth 32.00 oz
  • sour cream 2.00 tbsp non-fat
  • green onion (scallion) 4.00 thinly sliced
  • or use chives
  • cheddar cheese 0.33 cup shredded
  • 50% reduced-fat
  • turkey bacon 2.00 slice cooked and crumbled (optional)
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