Oven Fried Fish Fillets Recipe

Ingredients (14)

• 2/3 cup milk (or light cream)
• 1 large egg
• 1/2 cup panko crumbs
• 1/2 cup bread crumbs (seasoned such as garlic herb or Italian)
• 1/4 cup Parmesan cheese (grated)
• 4 fish fillets, haddock (or similar mild white fish)
• 4 tablespoons butter (melted)
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper (freshly ground)
• Quick Tartar Sauce:
• 1/2 cup mayonnaise
• 2 teaspoons lemon juice
• 1 1/2 teaspoons sweet pickle relish
• 1/4 teaspoon onion powder