Homemade Goat Cheese With Lemon Juice Recipe

Name: Homemade Goat Cheese With Lemon Juice Recipe
Yield: 8 servings
Ingredients: Goat's Milk; Fresh Lemon Juice; Salt

The Spruce Eats

Serves: 8 Save

Ingredients (3)

4 cups goat milk
1/3 cup freshly squeezed lemon juice, no pulp or seeds; or white vinegar
Salt, to taste

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

20%

30%

Carbs

28%

40%

Fats

52%

30%

Positive Nutrients

Protein

4.4g

8.8% DV

Dietary Fiber

0.1% DV

Polyunsaturated Fat

0.2g

0.8% DV

Monounsaturated Fat

1.4g

3.1% DV

Vitamin D

62.2mcg

311.1% DV

Iron

0.1mg

0.4% DV

Vitamin B12

0.1mcg

3.6% DV

Calcium

164.3mg

12.6% DV

Vitamin B6

0.1mg

3.6% DV

Magnesium

17.7mg

4.2% DV

Vitamin C

5.5mg

6.1% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

242.2mcg

26.9% DV

Thiamin B1

0.1mg

5.1% DV

Riboflavin

0.2mg

13.1% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

5.7g

11.4% DV

Saturated Fat

3.3g

16.3% DV

Sodium

351.8mg

15.3% DV

Carbohydrates

6.1g

2.2% DV

Total Fat

5.1g

6.5% DV

Cholesterol

13.4mg

4.5% DV

Homemade Goat Cheese With Lemon Juice Recipe

Ingredients (3)

Directions

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