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Christmas Spiced Victoria Sponge Cake Recipe
Ingredients (13)
- 3 large eggs, room temperature
- 1 1/2 cup (or 300 grams) caster sugar
- 1 3/4 cups (225 grams) self-rising flour
- 2 teaspoons baking powder
- 7 ounces (or 200 grams) unsalted butter, softened
- 6 tablespoons cold water
- 3 cloves
- 1/2 teaspoon cinnamon
- 4 allspice berries
- 1 teaspoon mixed spice
- 1 jar raspberry jam
- 1 cup (or 200 ml) whipping cream, lightly whipped
- 4 tablespoons icing sugar
Directions
Learn how to make this recipe at The Spruce Eats
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!