Easy Stuffed Pork Loin With Cranberries Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (8)

  • 1​ pork loin roast (boneless, 2 to 3 pounds)
  • Dash salt
  • Dash pepper
  • 1 (6 oz.) package seasoned stuffing mix
  • 3 tablespoons melted butter
  • 1 1/4 cups chicken broth
  • 1 cup dried cranberries (or less, as desired)
  • 1 clove garlic (cut in half)

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Directions

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