The Best Fried Chicken Sandwich Recipe
Ingredients (15)
- Canola oil, frying
- 1 pound boneless chicken breasts
- 3/4 cup buttermilk
- 1 tablespoon hot sauce (such as Frank's or Texas Pete)
- 1 1/2 cups all-purpose flour
- 1 teaspoon freshly ground black pepper
- 1/2 teaspoon kosher salt, plus more for sprinkling
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon sage
- Dash ground thyme
- 1/4 cup mayonnaise
- 1 tablespoon Sriracha, or to taste
- 4 sandwich rolls, split, buttered, and toasted
- 4 lettuce leaves, plus pickles, tomatoes, and other toppings, as desired
Directions
Learn how to make this recipe at The Spruce Eats
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