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Jamaica Margarita Tequila Cocktail Recipe
Ingredients (8)
- 6 cups water
- 2 ounces dried hibiscus flowers, about 1 1/2 cups
- 3/4 cup sugar, or to taste
- 1 1/2 ounces blanco tequila
- 3 ounces agua de jamaica, chilled
- 1 ounce simple syrup
- 1/2 ounce lime juice
- Lime wedge, for garnish
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at The Spruce Eats