Paprika Pork Chops With Ginger and Soy Sauce Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (8)

  • 4 pork chops 1-1 1/2 inches thick
  • 1/4 cup/60 mL paprika
  • 1 teaspoon/5 mL sea salt
  • 1/2 teaspoon/2.5 mL ground ginger
  • 1/2 teaspoon/2.5 mL dry mustard
  • 1/2 teaspoon/2.5 mL ground black pepper
  • 1 clove garlic minced
  • 1 tablespoon/15 mL soy sauce

Directions

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Bloody Maria

The Bar

Ingredients (8)

  • 1.5 oz. Don Julio Blanco
  • 0.5 oz. Lemon Juice
  • 4 oz. Tomato Juice
  • 1 pinch of Salt and Pepper
  • 3 dashes of Worcestershire Sauce
  • 4 dashes of Tabasco sauce
  • Ice
  • 1 Lemon Wedge, 1 Celery Stick, 1 Cherry Tomato
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