Lima Bean Crock Pot Casserole Recipe

Name: Lima Bean Crock Pot Casserole Recipe
Yield: 4 servings
Ingredients: Dried White Lima Beans; Butter; Molasses; Brown Sugar; Salt; Dry Mustard (Mustard Powder); Sour Cream

The Spruce Eats

Serves: 4 Save

Ingredients (7)

1 pound dry lima beans
1/2 cup butter
2 tablespoon molasses
3/4 cup packed brown sugar
2 teaspoons salt
1 tablespoon dry mustard
1/2 cup sour cream

Directions

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Dietary Information

Dietary info does not include:

Dried White Lima Beans

Nutrition Facts

1 Serving

Nutrition does not include:

Dried White Lima Beans

Macronutrients

Protein

30%

Carbs

36%

40%

Fats

63%

30%

Positive Nutrients

Protein

1.3g

2.5% DV

Dietary Fiber

0.2g

0.7% DV

Polyunsaturated Fat

1.2g

5.5% DV

Monounsaturated Fat

8.1g

18.4% DV

Vitamin D

0mcg

0% DV

Iron

0.9mg

4.8% DV

Vitamin B12

0.1mcg

4.1% DV

Calcium

79.9mg

6.1% DV

Vitamin B6

0.1mg

5.8% DV

Magnesium

36.5mg

8.7% DV

Vitamin C

0.3mg

0.4% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

817.4mcg

90.8% DV

Thiamin B1

0mg

1.9% DV

Riboflavin

0.1mg

4.2% DV

Negative Nutrients

Trans Fat

0.2g

Exceeds DV

Sugars

35.2g

70.4% DV

Saturated Fat

16.8g

84% DV

Sodium

1,185mg

51.5% DV

Carbohydrates

36.1g

13.1% DV

Total Fat

28.2g

36.2% DV

Cholesterol

75.2mg

25.1% DV

Lima Bean Crock Pot Casserole Recipe

Ingredients (7)

Directions

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