Baked Tilapia Fillets With Mustard-Pecan Crust Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (5)

  • 1 tablespoon butter
  • 1/2 cup mayonnaise
  • 1/4 cup Dijon mustard
  • 1 pound tilapia fillets
  • 1/4 cup finely chopped pecans

Directions

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Cranberry Orange Whiskey Sour

The Bar

Ingredients (7)

  • 1.5 oz. Crown Royal Deluxe Blended Whiskey
  • 0.5 oz. Orange Juice
  • 0.5 oz. Lemon Juice
  • 0.5 oz. Simple Syrup
  • 0.5 oz. Egg White (Optional)
  • 3 Dashes Cranberry Bitters
  • Rosemary Sprig Garnish
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