Creole Mustard

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Ingredients (10)

  • 1 cup dry white wine
  • 1 clove garlic, minced
  • 1 teaspoon celery seeds
  • 1 teaspoon ground allspice
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cloves
  • 1/8 teaspoon nutmeg, or mace
  • 2 tablespoons tarragon vinegar
  • 1 cup mustard seeds
  • 2 tablespoons malt vinegar

Directions

Learn how to make this recipe at The Spruce Eats