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Creole Mustard
Ingredients (10)
- 1 cup dry white wine
- 1 clove garlic, minced
- 1 teaspoon celery seeds
- 1 teaspoon ground allspice
- 1/2 teaspoon salt
- 1/4 teaspoon ground cloves
- 1/8 teaspoon ground nutmeg, or mace
- 2 tablespoons tarragon vinegar
- 1 cup mustard seeds
- 2 tablespoons malt vinegar
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (5)
- 1.5 oz. Casamigos Mezcal
- 1 oz. Orange Liqueur
- 0.5 oz. Lime Juice
- 1 oz. Cranberry Juice
- Sugared Cranberry Garnish