Cucumber and Tomato Salad Recipe

The Spruce Eats
Serves: 8 Save

Ingredients (10)

  • 2 large cucumbers (not the English variety), peeled
  • 4 large tomatoes
  • 1 cup thinly sliced red onion
  • 1/2 cup red wine vinegar
  • 1/4 cup chopped fresh chives
  • 1/4 cup olive oil
  • 1/4 cup mayonnaise
  • 1 teaspoon salt
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon black pepper

Ingredient Facts and Health Benefits

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Directions

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