Stir-Fried Beef and Snow Peas Recipe with Sesame Oil

Ingredients (14)

• 3/4 pound flank steak
• 3 tablespoons oil (for stir-frying, or as needed)
• 1 1/2 teaspoons garlic (minced)
• 5 too 6 ounces snow peas (trimmed)
• 1/4 teaspoon salt (or to taste)
• 1 to 2 tablespoons water (or chicken broth or rice wine)
• For the Marinade:
• 2 teaspoons Chinese rice wine (or dry sherry)
• 1 1/2 teaspoons light soy sauce
• 1 1/2 teaspoons dark soy sauce
• 1/2 teaspoon sesame oil
• black pepper, to taste
• 1 teaspoon sugar
• 2 teaspoons cornstarch