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Slow Cooker Island Barbecued Turkey Legs Recipe
Ingredients (10)
- 4 to 6 turkey legs
- Kosher salt, to taste
- Freshly ground black pepper, to taste
- 1/2 cup ketchup
- 5 tablespoons apple cider vinegar
- 1 tablespoon Worcestershire sauce
- 4 tablespoons dark brown sugar, packed
- 1 teaspoon liquid smoke, optional
- 1 (8-ounce) can crushed pineapple
- 1/2 cup chopped onion
Directions
Learn how to make this recipe at The Spruce Eats
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