Classic Cheddar Cheese Sauce Recipe

Serves: 10 Save

Ingredients (5)

  • 1 pint Béchamel sauce
  • ½ cup grated cheddar cheese
  • ¼ teaspoon mustard powder
  • 1½ teaspoon Worcestershire sauce
  • ¼ cup whole milk, hot

Directions

Learn how to make this recipe at The Spruce Eats

Old Fashioned

Elevate your evening with the classic refined taste of an Old-fashioned cocktail that combines the rich warmth of bourbon, a touch of sweetness, and a hint of aromatic bitters.

Ingredients (4)

  • 2 oz. Bulleit Bourbon
  • 0.34 oz. Demerara Syrup
  • 3 dashes of Angostura Bitter
  • Ice

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