Homemade Chocolate Pound Cake

Serves: 12 Save

Ingredients (10)

  • 1 cup butter (room temperature (plus more for greasing the pan)
  • 1/2 cup shortening (room temperature)
  • 3 cups granulated sugar
  • 5 large eggs (room temperature)
  • 1 1/2 teaspoons vanilla extract
  • 3 cups all-purpose flour (13 1/2 ounces)
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons cocoa powder (Dutch-process)
  • 1 cup milk (8 ounces)

Directions

Learn how to make this recipe at The Spruce Eats