Futomaki Recipe (Fat Rolled Sushi With Vegetables)

The Spruce Eats
Serves: 2 Save

Ingredients (12)

  • 1 ounce dried kanpyo (calabash gourd)
  • Water, for soaking
  • 2/3 cup dashi stock
  • 3 tablespoons soy sauce
  • 2 tablespoons granulated sugar
  • 1 tablespoon mirin
  • 2 large eggs
  • 2 teaspoons granulated sugar
  • 1 tablespoon Canola oil
  • 4 sheets nori (dried seaweed)
  • 6 cups cooked sushi rice
  • 1 small cucumber, quartered lengthwise

Directions

Learn how to make this recipe at The Spruce Eats

Go to Recipe

Margarita

The Bar

Dive in the sweet and sour symphony of tequila, fresh lime juice and a touch of orange liqueur in the Margarita, a beloved Mexican classic.

Ingredients (5)

  • 1.4 oz. Don Julio Blanco Tequila
  • 0.68 oz. Orange Liqueur
  • 0.68 oz. fresh Lime Juice
  • 0.34 oz. Sugar Syrup
  • Salt and Lime for Garnish
Save
Add to List

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!