Deviled Egg Salad Recipe

Ingredients (10)

• 6 large hard-boiled eggs
• 1 tablespoon chopped chives
• 1 tablespoon Dijon mustard
• 1/3 cup mayonnaise
• 2 teaspoons lemon juice, freshly squeezed
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon paprika, plus more for garnish
• 1/2 teaspoon granulated sugar
• 6 slices pumpernickel bread, toasted