Chicken and Shrimp With Red Pasta Sauce Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (12)

  • 1 (4-pound) chicken, cut up, or chicken thighs or whole legs
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste
  • 4 tablespoons (2 ounces) unsalted butter
  • 1 medium onion
  • 2 cloves garlic
  • 1 (15-ounce) can tomato sauce
  • 1/2 cup dry red wine, such as pinot noir or merlot
  • 3 tablespoons chopped fresh parsley, or 1 teaspoon dried parsley flakes
  • 1 teaspoon dried basil, crumbled
  • 1 small bay leaf
  • 1 pound raw shrimp

Directions

Learn how to make this recipe at The Spruce Eats

Go to Recipe

Frozen Strawberry Paloma

The Bar

Ingredients (8)

  • 9 oz. Don Julio Blanco Tequila
  • 1 cup Ice
  • 3 cups Frozen Strawberries
  • 1 1/4 cups Grapefruit Juice
  • 2.5 oz. Lime Juice
  • 4 oz. Agave
  • Pinch of Salt
  • Fresh Strawberry Garnish
Save
Add to List

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!