Caprese Salad

The Spruce Eats
Serves: 4 Save

Ingredients (7)

  • 2 to 4 large heirloom tomatoes
  • 8 ounces fresh mozzarella cheese
  • 8 to 12 fresh basil leaves
  • Salt and pepper, to taste
  • 1/4 cup olive oil
  • 1 cup balsamic vinegar
  • 2 tablespoons sugar

Directions

Learn how to make this recipe at The Spruce Eats

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