Vegetarian Tofu Chili Recipe

The Spruce Eats
Serves: 8 Save

Ingredients (14)

  • 3 tablespoons vegetable oil
  • 1 (14-ounce) package of firm tofu (or extra firm, crumbled)
  • 1 onion (diced)
  • 1 green bell pepper (diced)
  • 3 cloves garlic (minced)
  • 1 cup mushrooms (sliced)
  • 3 tablespoons chili powder
  • Salt and pepper (to taste)
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon cumin
  • 1 (14-ounce) can tomato sauce
  • 1 (28-ounce) can whole or diced tomatoes (with liquid)
  • 1 (28-ounce) can kidney beans (drained)
  • Optional: 1 tablespoon sugar

Directions

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Margarita

The Bar

Dive in the sweet and sour symphony of tequila, fresh lime juice and a touch of orange liqueur in the Margarita, a beloved Mexican classic.

Ingredients (5)

  • 1.4 oz. Don Julio Blanco Tequila
  • 0.68 oz. Orange Liqueur
  • 0.68 oz. fresh Lime Juice
  • 0.34 oz. Sugar Syrup
  • Salt and Lime for Garnish
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