Tilapia With Dill and Sour Cream Recipe

Ingredients (9)

• 6 to 8 fillets tilapia, about 4 ounces each
• Salt, to taste
• Freshly ground black pepper, to taste
• 1/2 cup sour cream
• 1/3 cup mayonnaise
• 2 tablespoons finely chopped red onion
• 1 tablespoon fresh dill, finely chopped
• 2 teaspoons chopped fresh parsley
• 1 tablespoon fresh lemon juice