Peanut Butter Toffee Recipe

Serves: 9 Save

Ingredients (5)

  • 1 cup/9.5 ounces crunchy peanut butter
  • 1 cup/7 ounces sugar
  • 1/3 cup/3.66 ounces light corn syrup
  • 1/3 cup water
  • 1 cup peanuts (salted)

Ingredient Facts and Health Benefits

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Learn how to make this recipe at The Spruce Eats