Pressure Cooker Pulled Pork Recipe
Ingredients (16)
- 4 to 5 pounds boneless pork shoulder (or Boston butt)
- 1 tablespoon sweet paprika or smoked paprika
- 2 tablespoons packed brown sugar
- 1 teaspoon kosher salt
- 1 teaspoon ground black pepper
- 1 teaspoon ground coriander
- 1 teaspoon onion powder
- 1/2 teaspoon garlic powder
- Optional: pinch cinnamon
- 1 1/2 cups cider vinegar
- 1/2 cup water
- 1/2 teaspoon crushed red pepper (or more, to taste)
- 10 to 12 hamburger buns (or soft buns for barbecue)
- Optional topping: coleslaw (creamy or Carolina style)
- Optional topping: sliced onions
- Optional topping: sliced dill pickles
Directions
Learn how to make this recipe at The Spruce Eats
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!