A Delicious Prime Rib Roast Recipe

The Spruce Eats
Serves: 6 Save

Ingredients (5)

  • 1 three-rib prime-rib roast (first cut, trimmed, and tied)
  • 1 tablespoon freshly ground pepper
  • 2 tablespoons coarse salt
  • 3 short ribs (tied)
  • 1-1/2 cups dry red wine

Directions

Learn how to make this recipe at The Spruce Eats

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Old Fashioned

The Bar

Elevate your evening with the classic refined taste of an Old-fashioned cocktail that combines the rich warmth of bourbon, a touch of sweetness, and a hint of aromatic bitters.

Ingredients (4)

  • 2 oz. Bulleit Bourbon
  • 0.34 oz. Demerara Syrup
  • 3 dashes of Angostura Bitter
  • Ice
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