Rotisserie Prime Rib Roast Recipe
Ingredients (12)
- 1 (4- to 5-pound) bone-in prime rib roast
- 1/3 cup olive oil
- 4 cloves garlic, minced
- 1 tablespoon sea salt or kosher salt
- 1/2 tablespoon dried oregano
- 2 teaspoons dried thyme
- 2 teaspoons onion powder
- 1 1/2 teaspoons apple cider vinegar
- 1 1/2 teaspoons freshly ground black pepper
- 1 teaspoon dried tarragon
- 1 teaspoon mustard powder
- 1 teaspoon chili powder
Directions
Learn how to make this recipe at The Spruce Eats
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!