Moist Sausage Dressing Recipe

Ingredients (11)

• 1 pound mild breakfast sausage (or sage breakfast sausage)
• 4 ounces/1/2 cup butter
• 2 medium onions (chopped, about 2 cups)
• 1 1/2 to 2 cups celery (chopped)
• 10 cups cubed French bread (or white bread)
• 2 to 3 teaspoons poultry seasoning
• 1 tablespoon fresh sage (finely chopped, or 1 teaspoon dried leaf sage, crumbled)
• 2 tablespoons fresh parsley (finely chopped)
• 1 1/2 to 1 3/4 cups chicken stock (low-sodium)
• 1 teaspoon salt (or to taste)
• Dash freshly ground black pepper​