Simple Red Cabbage Sauerkraut Recipe

The Spruce Eats
Serves: 36 Save

Ingredients (5)

  • 1 head red cabbage
  • 4 cups water
  • 1 tablespoon sea salt (or kosher salt)
  • 1 teaspoon caraway seeds
  • 8 to 10 dried juniper berries

Directions

Learn how to make this recipe at The Spruce Eats

Go to Recipe