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Easy Chicken, Macaroni, and Cheese Casserole Recipe
Ingredients (13)
- 1 (12-ounce) package Velveeta shells and cheese
- 1 can cream of chicken soup
- 2 to 3 cups cooked chicken, cubed
- 1 tablespoon olive oil
- 1 small onion, chopped
- 1/2 cup chopped celery
- 1 cup frozen mixed vegetables, thawed
- 2 tablespoons chopped roasted red pepper, or pimiento
- Salt, to taste
- Freshly ground black pepper, to taste
- 1/2 cup sharp cheddar cheese
- 1 cup soft fresh breadcrumbs, tossed with 2 tablespoons melted butter
- 2 tablespoons melted butter, for the breadcrumbs
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at The Spruce Eats