:max_bytes(150000):strip_icc()/apfelkuchen-recipe-wiener-apple-cake-1446622-hero-01-da4b82b956f14634abf0c8541d424c83.jpg)
German Apple Cake (Wiener Apfelkuchen) Recipe
Ingredients (18)
- 1 2/3 cups all-purpose flour
- 1 tablespoon sugar
- 1/2 teaspoon baking powder
- 9 tablespoons butter (cold)
- 1 large egg (room temperature, beaten with 1 tablespoon water)
- 2.2 pounds apples (peeled, cored and quartered)
- 1/2 lemon (juiced)
- 13 tablespoons butter (room temperature)
- 2/3 cup sugar
- 1 large egg (room temperature)
- Lemon (zest)
- 3/4 cup all-purpose flour
- 1/2 teaspoon baking powder
- 15 tablespoons heavy whipping cream
- 4 tablespoons sugar
- 2 tablespoons almonds (sliced)
- 1 tablespoon butter (room temperature)
- 2 tablespoons breadcrumbs (or all-purpose flour)
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (7)
- 1.5 oz. Don Julio Blanco Tequila
- 0.5 oz. Triple Sec
- 0.75 oz. Fresh Lime Juice
- 0.5 oz. Sugar Syrup
- 2 dashes of Hot Sauce
- 1 dash of Salt
- Ice
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!