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Original Chex Mix Party Snack Recipe From the 1950s
Ingredients (8)
- 1/2 cup butter or margarine
- 2 tablespoons Worcestershire sauce
- 1 1/4 teaspoons seasoned salt
- 1/4 teaspoon garlic salt
- 3 cups Wheat Chex square cereal
- 2 cups Rice Chex square cereal
- 1 1/2 cups nuts such as peanuts, pecans, or cashews
- 1 1/2 cups small pretzel rods
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (13)
- margarine 1.00 tbsp trans fat-free
- yellow onion 0.50 diced
- garlic 1.00 minced
- (3–4 cloves)
- to taste
- russet or baking potatoes 2.00 large russet (baking) potatoes peeled and diced
- low sodium chicken broth 32.00 oz
- sour cream 2.00 tbsp non-fat
- green onion (scallion) 4.00 thinly sliced
- or use chives
- cheddar cheese 0.33 cup shredded
- 50% reduced-fat
- turkey bacon 2.00 slice cooked and crumbled (optional)