Chicken Vindaloo Curry Recipe

Ingredients (20)

• 2 teaspoons cumin seeds
• 1 teaspoon mustard seeds
• 1 teaspoon peppercorns
• 4 cardamom pods (seeds only)
• 6 whole cloves
• 1 teaspoon chili flakes (hot)
• 1 teaspoon ground turmeric
• 2 teaspoons brown sugar
• 1 tablespoon ginger paste
• 1 tablespoon garlic paste
• 2 tablespoons tomato puree
• 1 teaspoon garam masala
• 1/2 cup apple cider vinegar
• 1 1/2 pounds chicken breasts (4 medium, cut into large bite-sized cubes)
• 2 tablespoons vegetable oil
• 1 medium onion (thinly sliced)
• 1 cup chicken stock
• 1/2 teaspoon salt (or to taste)
• 1/4 teaspoon ground black pepper (or to taste)
• 4 tablespoons cilantro leaves (chopped)