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Baked Ham and Cheese - Bauru de Forno
Ingredients (11)
- 1 cup milk
- 5 tablespoons butter
- 1/4 cup sugar
- 1 tablespoon yeast
- 3 eggs
- 1 teaspoon salt
- 4 cups all-purpose flour
- 16 ounces deli ham
- 16 ounces sliced cheese (mozzarella, muenster, American, provolone, Monterey Jack...or a combination)
- 1 cup grated cheese
- 2 teaspoons dried oregano
Directions
Learn how to make this recipe at The Spruce Eats