Eggplant Parmesan Recipe

Serves: 4 Save

Ingredients (7)

  • 1 large eggplant (about 2 pounds)
  • 3/4 cup extra virgin olive oil
  • 2 cups canned tomato sauce
  • 1/2 teaspoon dried leaf basil
  • 1/2 teaspoon garlic powder
  • 1/4 cup grated Parmesan cheese
  • 8 ounces shredded mozzarella cheese

Directions

Learn how to make this recipe at The Spruce Eats

Spicy Margarita

Ingredients (7)

  • 1.5 oz. Don Julio Blanco Tequila
  • 0.5 oz. Triple Sec
  • 0.75 oz. Fresh Lime Juice
  • 0.5 oz. Sugar Syrup
  • 2 dashes of Hot Sauce
  • 1 dash of Salt
  • Ice

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