Oven-Roasted Balsamic Vinegar Brussels Sprouts Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (5)

  • 2 to 3 cups Brussels sprouts
  • 3 tablespoons balsamic vinegar
  • 1 dash coarse sea salt, or kosher salt
  • Freshly ground black pepper, to taste
  • 3 tablespoons olive oil

Directions

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Frosé Margarita

The Bar

Ingredients (7)

  • 1 oz. Don Julio Blanco Tequila
  • 2 oz. Rosé Wine
  • 0.5 oz. Orange Liqueur
  • 0.5 oz. Agave
  • 2-3 Frozen Strawberries
  • Edible Flower or Rose Petal Garnish
  • *Approximate serving size is 1.02 servings. Please enjoy responsibly.
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