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Chinese Pork With Bitter Melon Recipe
Ingredients (14)
- 1 pound bitter melon
- 1/2 pound lean pork
- 1 1/2 teaspoons light soy sauce
- 2 teaspoons plus 1 tablespoon Chinese rice wine or dry sherry
- 1/2 teaspoon granulated sugar
- Pinch of freshly ground black or white pepper
- 1 1/4 teaspoons cornstarch
- 1/2 cup chicken broth
- 2 teaspoons cornstarch dissolved in 1 tablespoon water
- 1 tablespoon Chinese salted black beans
- 2 teaspoons finely chopped garlic
- 1 to 2 tablespoons vegetable or peanut oil, as needed
- 1/4 teaspoon Asian sesame oil
- Optional: salt or pepper to taste
Directions
Learn how to make this recipe at The Spruce Eats