Easy Mapo Tofu Recipe with Black Bean Sauce

Serves: 4 Save

Ingredients (13)

  • For the Marinade:
  • 1 tablespoon soy sauce
  • Pinch of cornstarch
  • For the Tofu and Pork:
  • 3/4 pound firm tofu
  • 1/4 pound ground pork
  • 2 green onions (scallions, spring onions)
  • 1 clove garlic
  • 2 tablespoons oil for stir-frying
  • 1/4 teaspoon chile paste with garlic
  • 2 tablespoons water (or chicken broth)
  • 2 tablespoons black bean sauce
  • 1 teaspoon Szechuan peppercorn (or ground coriander)

Directions

Learn how to make this recipe at The Spruce Eats

Tanqueray & Tonic

This classic cocktail effortlessly blends the distinct taste of gin with the refreshing fizz of tonic. Add a slice of lime and voilĂ ! A symphony of crisp, refreshing and oh-so-sophisticated flavors.

Ingredients (4)

  • 1.5 oz. Tanqueray No. TEN Gin
  • Tonic Water
  • Grapefruit Wheel Garnish
  • Thyme Sprig Garnish

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