Southern Turnip Greens Recipe

Serves: 8 Save

Ingredients (8)

  • 4 pounds turnip greens
  • 1 pound salt pork (or similar fatty pork)
  • 1 cup finely chopped onion
  • 1 1/2 cups water
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon kosher salt, or more to taste
  • 1 teaspoon granulated sugar, optional
  • 1 dash crushed red pepper, or more to taste, optional

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at The Spruce Eats