Moroccan Saffron Chicken Recipe

Serves: 4 Save

Ingredients (12)

  • 1 whole chicken, cut into pieces and skin removed
  • 2 large sweet white onions, or yellow onions, chopped
  • 1 tablespoon ground ginger
  • 1 teaspoon freshly ground white pepper
  • 1/2 teaspoon freshly ground black pepper
  • 2 (2- to 3-inch) pieces cinnamon stick
  • 1 teaspoon saffron threads, crumbled
  • 1 teaspoon turmeric
  • 1/2 to 2 teaspoons salt
  • 1/4 cup (2 ounces) unsalted butter
  • 1/4 cup olive oil
  • 1/4 cup chopped fresh cilantro

Directions

Learn how to make this recipe at The Spruce Eats

Johnnie & Elderflower

Ingredients (7)

  • 1.5 oz. Johnnie Walker Black Label
  • 0.5 oz. Elderflower Liqueur
  • 0.2 oz. Fresh Lemon Juice
  • 2 oz. Soda
  • Ice
  • Sprigs of Elderflower
  • <i>*Approximate serving size is 1.2 servings. Please enjoy responsibly. </i>