Slow Cooker Barbecued Pork Chops or Ribs Recipe

Serves: 6 Save

Ingredients (12)

  • 6 to 8 pork chops or about 3 slabs of spare ribs (cut into smaller portions)
  • 1/4 cup chopped onion
  • 1/2 cup chopped celery
  • 1 cup ketchup
  • 1/2 cup water
  • 1/4 cup lemon juice
  • 2 tablespoons brown sugar
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons vinegar
  • 1 tablespoon mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Directions

Learn how to make this recipe at The Spruce Eats

Whiskey Sour

Welcoming the Whisky Sour cocktail: a smooth yet tangy, bold yet refreshing classic cocktail. Finished off with a dash of egg white for a velvety texture it provides a special experience.

Ingredients (8)

  • 2 oz. Bulleit bourbon
  • 0.75 oz. Lemon juice
  • 0.75 oz. Simple syrup
  • 2 Dash Angostura
  • 0.75 oz. Egg White
  • Lemon Zest Discard
  • Lemon Slice and Maraschino Cherry to garnish
  • Ice