Slow Cooker Barbecued Pork Chops or Ribs Recipe

Serves: 6 Save

Ingredients (12)

  • 6 to 8 pork chops or about 3 slabs of spare ribs (cut into smaller portions)
  • 1/4 cup chopped onion
  • 1/2 cup chopped celery
  • 1 cup ketchup
  • 1/2 cup water
  • 1/4 cup lemon juice
  • 2 tablespoons brown sugar
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons vinegar
  • 1 tablespoon mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Directions

Learn how to make this recipe at The Spruce Eats

Blood and Sand Cocktail

Ingredients (6)

  • 1 oz. Johnnie Walker Black Label
  • 1 oz. Cherry Liqueur
  • 1 oz. Sweet Vermouth
  • 1 oz. Orange Juice (freshly squeezed)
  • 0.3 oz. Lemon Juice
  • Orange peel to garnish