Red Cabbage and Apple Salad Recipe

Serves: 6 Save

Ingredients (13)

  • 2 tablespoons red wine vinegar, or balsamic vinegar
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon honey
  • 1 tablespoon bold and spicy mustard, or Creole mustard
  • 1/4 cup extra-virgin olive oil
  • 2 medium sweet, crisp apples, unpeeled
  • 2 tablespoons fresh lemon juice
  • 3 cups shredded red cabbage
  • 2 cups shredded green cabbage
  • 3/4 cup dried cranberries
  • 3/4 cup pecan halves, or walnuts, toasted, optional, see the toasting instructions below
  • Salt, to taste
  • Freshly ground black pepper, to taste

Directions

Learn how to make this recipe at The Spruce Eats

Skinny Margarita

Ingredients (5)

  • 1.5 oz. Blanco Tequila
  • 0.75 oz. Fresh Lime Juice
  • 0.25 oz. Agave Nectar
  • 2 Dashes Orange Bitters
  • Orange Slice Garnish