Chive Blossom Vinegar and Vinaigrette Recipe

Serves: 8 Save

Ingredients (9)

  • 1 1/2 cups white wine vinegar (or champagne vinegar)
  • Fresh chives with blossoms
  • 3/4 cup extra-virgin olive oil
  • 1/4 cup chive blossom vinegar
  • 1/2 teaspoon grainy Dijon or honey dijon
  • 1/2 teaspoon sugar, optional
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste
  • Freshly snipped chives, optional

Directions

Learn how to make this recipe at The Spruce Eats