Chive Blossom Vinegar and Vinaigrette Recipe

The Spruce Eats
Serves: 8 Save

Ingredients (9)

  • 1 1/2 cups white wine vinegar (or champagne vinegar)
  • Fresh chives with blossoms
  • 3/4 cup extra-virgin olive oil
  • 1/4 cup chive blossom vinegar
  • 1/2 teaspoon grainy Dijon or honey dijon
  • 1/2 teaspoon sugar, optional
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste
  • Freshly snipped chives, optional

Directions

Learn how to make this recipe at The Spruce Eats

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Margarita

The Bar

Dive in the sweet and sour symphony of tequila, fresh lime juice and a touch of orange liqueur in the Margarita, a beloved Mexican classic.

Ingredients (5)

  • 1.4 oz. Don Julio Blanco Tequila
  • 0.68 oz. Orange Liqueur
  • 0.68 oz. fresh Lime Juice
  • 0.34 oz. Sugar Syrup
  • Salt and Lime for Garnish
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