Crispy Fried Sweet Potato Fries Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (5)

  • 1 1/2 pounds sweet potatoes (about 2 large or 3 medium)
  • 1/3 cup cornstarch
  • 1/2 cup water, cold
  • Vegetable oil, for frying
  • Kosher salt, flaky sea salt, seasoned salt, or cinnamon-sugar blend

Directions

Learn how to make this recipe at The Spruce Eats

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