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Braised Daikon Radish Daikon no Nimono Recipe
Ingredients (6)
- 1 pound daikon
- 4 cups dashi stock, or 4 cups water with 1 teaspoon dashi powder
- 2 teaspoons granulated sugar
- 2 tablespoons soy sauce
- 3 teaspoons sake
- 2 tablespoons mirin
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at The Spruce Eats