Simple Cream of Artichoke Soup Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (8)

  • 2 tablespoons lemon juice
  • 1 teaspoon fine sea salt, plus more to taste
  • 6 large artichokes
  • 4 cups chicken broth
  • 1 tablespoon unsalted butter
  • 2 cloves garlic, chopped
  • 1/2 cup heavy cream
  • Freshly ground black pepper, to taste

Directions

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Frozen Strawberry Paloma

The Bar

Ingredients (8)

  • 9 oz. Don Julio Blanco Tequila
  • 1 cup Ice
  • 3 cups Frozen Strawberries
  • 1 1/4 cups Grapefruit Juice
  • 2.5 oz. Lime Juice
  • 4 oz. Agave
  • Pinch of Salt
  • Fresh Strawberry Garnish
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