Simple Cream of Artichoke Soup Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (8)

  • 2 tablespoons lemon juice
  • 1 teaspoon fine sea salt, plus more to taste
  • 6 large artichokes
  • 4 cups chicken broth
  • 1 tablespoon unsalted butter
  • 2 cloves garlic, chopped
  • 1/2 cup heavy cream
  • Freshly ground black pepper, to taste

Directions

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French 75

The Bar

The epitome of elegance in a cocktail glass - Francés 75. An effervescent delight blends the botanicals of gin with lemon, balanced beautifully by a dash of sugar syrup and a generous topping of champagne, adding a sparkling sophistication.

Ingredients (6)

  • 1 oz. Tanqueray No. TEN Gin
  • 0.75 oz. Lemon Juice
  • 0.5 oz. Simple Syrup
  • 2 oz. Brut Champagne
  • Lemon Twist Garnish
  • <i>*Approximate serving size is 1.4 servings. Please enjoy responsibly. </i>
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